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Cooked in the most traditional way with fresh herbs and spices, e.g., cinnamon, coriander, garlic, ginger, turmeric, chilli

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A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice and minced garlic in a thick onion and tomato sauce

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A superb South Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice and minced garlic in a thick onion and tomato sauce

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Extra spicy dish with a dry sauce, cooked with onion, tomato and ground spices.

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A traditional dish from Mirpur, Pakistan. A blend of authentic freshly ground medium spices, garnished with tomato, capsicum, fenugreek and coriander

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From the Northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander and fresh fenugreek prepared with mustard oil in a medium sauce

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An exotic dish cooked with lentils in a fairly hot and slightly sweet sour sauce

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Cooked with onion, tomato, coriander, cumin, turmeric, a sweet and sour taste is created with lemon and sugar